Mookie Blues from Damariscotta, Maine

These oysters are available for delivery on Tuesday, Wednesday, Thursday, and Friday of this week ONLY. Please select your delivery date at check out accordingly. 

Farmer:  Bill Mook

Location: Damariscotta River, Maine

Size: Smaller oyster, round, deep cup 

Farming Technique: Mookie Blues are grown in floating "Oystergro" cages. The cages can be sunk in the winter to avoid ice.

Unique Factor: Bill Mook runs a hatchery, one of the few in New England. They are in control of the entire grow-out process --- as they say, “from petri dish to dinner plate”! Mook Seafarms has been in business for about 32 years and is a strong leader in the industry.

Salinity:  We'd give these an 8 out of 10 (a bit saltier than the Island Creeks) 

Flavor Notes: A strong salty start the eases into a noticeably bready, sweet cucumber finish.

Fun Fact: Oysters can "chill" in the fridge for up to 10 days.

**Cut off for next day delivery is 3pmEST.

Free overnight shipping Tuesday - Friday. Additional Saturday delivery fee applies.

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